Come join us this Sunday Oct 13th at the Queen Creek Olive Mill to celebrate the first annual Olivepalooza! Enjoy live bands, cooking demonstrations, wine tastings and even a bocce ball tournament! Each truck will be featuring a dish highlighting one of the mills many fine products. We’ve chosen to put the olives and Meyer lemon olive oil on display by infusing them into the lemon quinoa used in our “Gazpacho’s Quinoa Salad”. Its a light and crisp combination of fresh veggies tossed in an avocado and cucumber emulsion, served over lemon and olive quinoa. Start your afternoon off with this nutrient packed entree and you’ll have all the energy you’ll need to enjoy everything the festival has to offer. So grab the family (and your appetite) and come check us out!